Impact of White Bread Fortified With Carob Molasses Pulp Flour and Wheat Germ on Glycemic Response and Antioxidant Capacity in Healthy Subjects
FOOD SCIENCE & NUTRITION, vol. 13, no. 12, pp. – Link 2025

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Evaluation of Exercise Addiction of Obese Adults
PROGRESS IN NUTRITION, vol. 24, no. S1, pp. e2022070–5 Link 2022

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The Performance Enhancement Attitude Scale in Team Sports; Validity and Reliability Study
PROGRESS IN NUTRITION, vol. 24, no. S1, pp. e2022071–4 Link 2022

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Adaptation of the Performance Enhancement Attitudes Scale to Individuals Doing Exercise Regularly in Turkey: A Cross-Sectional Study
PROGRESS IN NUTRITION, vol. 24, no. S1, pp. e2022067–7 Link 2022

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Obez bireylerde biyokimyasal parametreler istirahat enerji tüketimi ile ilişkili midir?
Mersin Üniversitesi Sağlık Bilimleri Dergisi, vol. 14, no. 3, pp. 465–474 Link 2021

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